
How to make an Aperol Spritz
The Aperol Spritz is commonly also known as Spritz. It is mostly served as an aperitif in Northeast Italy and ranked 9th bestselling cocktail in 2019 by the website Drinks International.
Cuisine | Aperitif |
Servings | 1 |
Preparation time | 5 minutes |
Cooking time | Less than one second |
Nutrition | 100 ccls |
Category | Cocktail |
Ingredients
- 37ml Aperol
- 60ml Prosecco
- Splash of Soda Water
- 1 slice of Orange Wedge
Instructions
- Pour ingredients into glass filled with ice
- Garnish with 1 slice of Orange Wedge and serve