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This Chateau was created in the 1950's by the late Henri Martin who was also the regisseur of Chateau Latour. Consequently it does not appear in the 1855 classification but surely would, if it were ever updated. Along with big brother Saint Pierre, the quality here has improved massively in the last few years and this is a top St Julien performer these days. 50 hectares of vines which are planted 65% Cabernet Sauvignon, 25% Merlot, 5% Cabernet Franc, and 5% Petit Verdot.
Deep red ruby
Complex aromatic expression marked by notes of ripe fruit
Beautiful definition and great structure.
Jeff Leve, The Wine Cellar Insider
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