The Cromas Gran Reserva have been selected from plots located in the foothills of Santa Lucia, where they benefit from optimal exposure and light intensity. The contrast between daytime and nighttime temperatures being particularly extreme in these vineyards, the conditions are particularly favorable to a slow maturation of our emblematic grape variety, the period between veraison and maturation being up to 75 days.

Cabernet Sauvignon is harvested late in the season, when the leaves have already changed color and the estate is already dressed in its vibrant autumnal hues.