Casillero del Diablo Reserva Carmenere
|Bottle volume ml||750ml|
|Brand||Casillero del Diablo|
|Country of origin||Chile|
This variety disappeared from its place of origin in Médoc, north of Bordeaux, France following the phylloxera outbreak in the 19th century. It reappeared in Chile at the end of the 20th Century. In Casillero del Diablo Carmenere is smooth and delicate with intense color, smooth, round tannins, and attractive aromas of black currant and chocolate. Ideal with aged cheese.Aged in oak barrels.
COLOUR: Dark and deep purple
AROMA: Luscious fruit flavors. Dark plums and blackcurrant, black chocolate with hints of coffee and toasted oak barrels.
PALATE: Notes of dark plums and spice, generously framed by toasty American oak with a soft and well structured mouth ling texture.FOOD PAIRING: It expresses marvelously well with game meat, garnished with sweet- and-sour sauces and berries.