Grand Bateau is a collection of Bordeaux range created by the team of the famous Chateau Beychevelle in St Julien. From the pruning of the vines to the harvest and even throughout the entire ageing process, our technical expertise is deployed to insure the most consistent and best quality possible. Grand Bateau is stylistically made to satisfy both young consumers and confirmed amateurs alike.

Harvest is done 100% by hand. Following a skin-contact maceration, 75% of the juice is fermented in vats and 25% in oak-barrels. During this ageing period, “batonnage” is carried out. After blending and filtration, bottling is carried out in late spring following the
harvest.