Chambolle-Musigny is rooted in the shallow clay and limestone soils on the easterly slopes of the Cote de Nuits, rising between 250 and 300 meters above sea level. Our Pinot Noir produced here is complex with soft tannins and a long finish. Once an adjunct to the Citeaux Abbey, the vineyard gave its name to the village of Chambolle-Musigny, like 11 other climats throughout Cote d’Or.
- Hand-harvested grapes, hand-sorted on a vibrating table
- 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow
- Weeks-long maceration, minimal pumping-over and punching-down
- Pressing in pneumatic press
- Placed in French oak barrels for aging on fine lees