Emporium Appassimento is a red wine crafted the Negroamaro grape, which is an indigenous varietal grown in the land of Salento Italy. It pays homage to a century old wimemaking method that was widely practiced throughout Mediterranean countries, and little changed since ancient times. During harvest, the best grapes are selected to remain on the vine for an extended period, until each grape is dried out concentrating its taste and aromas of ripe fruit and spices.