Freixenet Prosecco is made from the quality hand-picked Glera grapes in region of Veneto and enriched with Chardonnay and Pinot Grigio in order to have more complexity and body.
Grapes are gently pressed and the juiceundergoes a process of slow cooled fermentation to preserve the grape’s delicate aromas and freshness. Next, the fermentation takes places in a pressurized tanks at a controlled temperature to result in a fresh and fruity sparkling wine.
Tasting notes
Awards & Sommelier review
Food pairing
Tasting Notes
Appearance
Golden straw
Nose
Apples and ripe peaches with floral nuances
Palate
Fresh, soft, pleasantly slightly bitter, but harmonious with marked fruity.