The unique blackcurrant recipe for Chinese New Year
Cuisine | Whiskey |
Servings | 1 |
Preparation time | 3 minutes |
Cooking time | less than a minute |
Nutrition | 200 ccls |
Category | Cocktail |
Ingredients
- 45 ml of Your Favourite Whiskey
- 30 ml of blackcurrant syrup
- 1 tbsp of Galliano liqueur
- 1 tbsp of Your Favourite Coffee Liqueur
Instructions
- Pour all ingredients into shaker filled with ice. Shake to mix well.
- Strain into glass.
- Enjoy!