The blend is created using a range of the highest quality Speyside and Highland malt whiskies blended expertly together with the grain whisky from the Lowlands of Scotland. Each cask is aged for a minimum of 3 years before being selected by the Master Blender to create the final blend. The character and consistent taste profile of the blend is carefully maintained by combining whisky matured for varying periods of time in different cask types to produce the distinctive crisp aroma and rich taste.