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Williams pear, pollen and toasted almond
Smooth, almost liquorous, mouthfeel that coats the palate with a powerful yet soft texture
Ripe white cherry, blood orange zest, honey
Green and orange
James Suckling
"The cuvées of the House of Louis Roederer are the fruit of patient work with basic ingredients, the collaboration of experts, a quest for the perfect balance, and hardy and generous grapes, cultivated in the Champagne soil, producing a wine with a summery character and crystalline elegance.
A vineyard area of 240 hectares (590 acres), Louis Roederer produces two thirds of the grapes needed for its production, sourcing the remaining required fruit from established farming contacts"
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