Masdeu is a wine from a single vineyard, one of the oldest vineyards of Scala Dei that the Carthusian monks were already working. In its elaboration, the way of working and the ancestral winemaking techniques that had disappeared in Priorat have been recovered, such as fermentation and refining in cement presses and tanks. It is one of the wines intended to show the different faces of the Garnacha in Scala Dei, depending on its height, soil and processing.