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The Montagne-Saint-Emilion appellation, nestled between Pomerol to the west and Saint-Emilion to the south, is home to distinctive and flavorful wines. Thanks to its uniformly high-quality soils—an exceptional feature in the region—this area produces unique wines worth exploring. The Union de Producteurs de Saint-Emilion provides an excellent opportunity to discover some of these remarkable expressions.
Deep ruby red with bright garnet reflections.
Inviting aromas of ripe red and black fruits, such as cherry, plum, and blackberry, accompanied by subtle notes of spice, vanilla, and earthy undertones.
Well-balanced and smooth, with soft, integrated tannins. Layers of dark fruit flavors are enhanced by hints of cocoa, gentle oak, and a touch of minerality.
Great Wines of France Competition in Mâcon
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