Takara Shirashinken Shochu 720ml
|Takara Shirashinken Shochu 720ml $49.95 $62.00|
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It is made exclusively with Japanese barley that has been cultured with a special koji to enable fermentation (mugi koji), Shirashinken uses a unique low temperature distillation method and ageing process to deliver a silky smooth shochu that captures the robust aroma and subtly sweet flavours of barley.
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