Terrazas de los Andes Reserva Cabernet Sauvignon Bottle
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Terrazas de los Andes Reserva Cabernet Sauvignon 2012 750ml

$35.33 $41.00 RRP Save 14%


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Alcohol percentage 14.0
Bottle volume ml 750ml
Brand Terrazas de los Andes
Gift box No
Country of origin Argentina

Description

Deep red color. The nose is intense and complex. Notes of rich red fruit together with spices, red pepper and rosemary combine harmoniously with vanilla and caramel nuances derived from its ageing in oak barrels. On the palate, rounded with a great structure and concentration. The sweet tannins portray a smooth, vivacious wine with a full body, whilst the fruit and spices display an intensely aromatic bouquet.

Awards

  • 2015
    Gold
    Mundus Vini

Sommelier Review

“Cabernet Sauvignon Reserva has a commercial profile mixing aromas of tobacco leaves, cherries, a touch of licorice and some spices. The palate is medium-bodied, with enough grip to stand up to food.”


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Recipe

sangria cocktail in a wine glass

A classic Spanish red wine cocktail guide

Cuisine Red Wine
Servings 6
Preparation time 5 minutes
Cooking time Less than one second
Nutrition 225 ccls
Category Cocktail

Ingredients

  1. 1 bottle of Terrazas de los Andes Reserva Cabernet Sauvignon 2012 750ml (Preferably Grenache or Tempranillo)
  2. 45 ml of Your Favourite Brandy
  3. 480 ml of Your Favourite Ginger Ale
  4. 1 lemon
  5. 1 orange
  6. 1 apple
  7. 2 tbsp of sugar

Instructions

  1. Cut the lemon, orange and apple into wedges.
  2. Add the fruits into a pitcher and muddle it for 45 seconds.
  3. Add the brandy and ginger ale and muddle it again for 30 seconds.
  4. Next, pour in the red wine. Add in the sugar. Stir gently to incorporate the flavours together.
  5. Cover the pitcher with plastic wrap. Rest it in the refrigerator for a minimum of 8 hours before serving.

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