Salmos is born in a beautiful remote land. The vineyards, planted on slopes of shale (“licorella” stone), undergo extreme changes in temperature between day and night and these natural vicissitudes add to the wine’s appeal.
Tasting notes
Awards & Sommelier review
Food pairing
Tasting Notes
Appearance
Dark cherry red colour.
Nose
Jammy cassis, plum
Palate
Firm, lively, flavourful, with elegant, velvety tannins