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Pale gold in color
Notes of tangerine and fennel
Firm and intense with a delicate acidity and a spicy note reminiscent of anise.
LOOKS: Pale gold. NOSE: Very fragrant with floral notes (lemon balm) and exquisite undertones reminiscent of passion fruit. PALATE: Silky and intense on the palate with lively fruit acidity and a spicy vegetative note (fennel) characteristic of the variety. PAIRINGS: Ideal for aperitif, it also goes perfectly with shellfish and fresh fish in exotic sauces. Serve at 8-10ºC.
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