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The Montagne-Saint-Emilion appellation, located between Pomerol to the west and Saint-Emilion to the south, produces wines of exceptional quality. Its remarkably consistent and fertile soils, rare in the region, give rise to distinctive and original wines. The Union de Producteurs de Saint-Emilion provides a chance to explore and appreciate these unique expressions.
Deep ruby with garnet reflections.
Expressive aromas of ripe red and black fruits, such as cherry, blackberry, and plum, complemented by hints of spice, subtle oak, and earthy undertones.
Smooth and well-balanced, with supple tannins and lively acidity. Flavors of dark fruit mingle with soft spice and delicate mineral notes.
Great Wines of France Competition in Mâcon
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