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How to make Caipirinha

Beat the heat with Brazil's most well-known national cocktail - Caipirinha!

It can be easily found in restaurants and bars throughout the country. Caipirinha is made with Cachaca. Cachaca is a sweet, clear rum that is popular throughout the country.

To fully immense yourself in the culture, you can say either “Saúde” (pronounce it saw-OO-jay) or “tim-tim,” (pronounced ching ching, similar to Italian).

Cuisine Rum
Servings 1
Preparation time 5 minutes
Cooking time 1 minute
Nutrition 100 ccls
Category Cocktail


  1. 60ml Cachaca
  2. 1 lime
  3. 4 teaspoons of sugar


  1. Cut lime to four small wedges
  2. Place lime and sugar into old fashion glass and mash it together with a wooden spoon
  3. Fill the glass with ice and add the Cachaca for the final flavouring!

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