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Boulard Calvados VSOP 700ml
Boulard Calvados VSOP 700ml
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Characteristics
Description
Boulard Calvados is the first name in super-premium Calvados, the celebrated apple-based spirit unique to the Normandy region of France. Boulard was founded in the late 1820's by Pierre-August Boulard. Boulard's time-honored reputation begins in the firm's 150 acres of orchards and 35,000 apple trees in the Pays d'Auge district, the officially designated source of the finest apples in Normandy. Over 120 varieties of apple, from 800 varieties grown in Boulard's orchards, are selected for production of Boulard Calvados (over twice the number of varieties stipulated by the governing body regulating Calvados production). Calvados Boulard VSOP is the culmination of blending different Calvados Pays d'Auge from 4 to 10 years old.
Pisco Sour
Pisco Sour is a Peruvian cocktail that can be commonly found in the cuisines of Peru and Chile. It is widely consider with bartenders as a South American classic sour and sweet cocktail.
How to make Pisco Sour
- Servings 1
- Preparation time 5 minutes
Ingredients
- 44ml Brandy
- 1 Egg white
- 30ml Lemon Juice
- 22ml Simple syrup
- 1 dash Angostura bitters or
- 1 lime wheel
Instructions
- Place ingredients into boston shaker and shake vigorously
- Strain contents into boston shaker with ice cubes
- Pour contents into Old Fashioned glass and garnish with bitters
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