Junmai sake brewed with Fushimizu water, the famously superb water found in Fushimi, Kyoto's historical sake producing region. Enjoy the mild flavour and rich taste of rice that stands out in depth. This is such a delicious sake for any times, happy times with great friends together. It's wonderful near a warm fireplace in the evening after a long day on the ski slopes. Subtle aromas reminiscent of French vanilla ice cream and cardamom lead into a soft, creamy palate with silky texture and flavors of lightly seasoned cream of wheat and honeydew. At room temperature, baking spice aromas and flavors become prominent and the palate is even creamier.