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The Quebrada Seca vineyard is located at 190 meters above sea level, just 22 kilometers from the Pacific Ocean, on the Limari Valley's north bank. The soils are clayey and rich in calcium carbonate; cool temperatures and cloudy mornings allow the fruit to ripen slowly and produce fresher wines
Pale, glossy yellow
Aromas include ripe white fruit aromas such as pear, white flowers, toasted hazelnut, and mineral notes
Slightly thick with a silky texture and layers of ripe fig, pear, and mineral flavors.
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