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Matured for an initial nine years in American white oak ex-bourbon casks, the spirit is then divided for its final flourish. One half remains in the bourbon barrels, while the other is transferred to exclusive 30 year old Gonzalez Byass Matusalem oloroso sherry butts before they are reunited to create this phenomenal whisky
Citrus fruits, chocolate and aromatic spices
Seville oranges, dried fruits and hints of vanilla pod
Roasted coffee and dark chocolate
International Wine & Spirit Competition - Scotch Single Malt - Highland
With its intricate aromas and flavours, The Dalmore 12 is recognised as a whisky with character far beyond its age
Richard Paterson"The Dalmore distillery is owned and operated by Whyte & Mackay, which is owned by Philippines based Emperador Inc and is located in Alness, Scotland, which is 20 miles north of Inverness
Dalmore distillery uses the Loch Lomond stills, which is one of the significant features. These stills have three water cooled plates in the neck of the still and allow the distiller to better control the level of reflux during the distillation"
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