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This wine is made from our Pinot Noir old vines planted in the communes of Sancerre and SaintSatur. The vine stocks are deeply rooted in the terroirs in which I myself grew up in and produce small sized grapes with highly concentrated aromas.
Deep garnet hue
The powerful nose exudes ripe red fruits (strawberry, blackcurrant and morello cherry) underpinned by a touch of vanilla.
The palate offers richness, depth and delicate tannins. Notes of ripe red fruits and black pepper. A fine, delicate and remarkably persistent finish.
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