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Highland Dragon Legend is a single malt as bold and unconventional as Sigurd himself. The woodless peat from Hobbister Moor delivers a profusion of aromatic smokiness. Then, there’s the sweet fragrant spiciness that comes from slow maturation in sherry-seasoned European and American oak casks. The result is a whisky with a more intense smokiness than the 12 Year Old, and with a flavour profile of freshly cut wood, dollops of vanilla custard and notes of lemon and honey. Then, comes that signature smokiness - inimitable Highland Park harmony.
The Scotch Whisky Masters (The Spirits Business) - Highlands & Islands NAS
International Spirits Challenge - Single Malt No Age Statement
"Highland Park distillery was founded by Magnus Eunson, a butcher and church officer by day and illicit distiller and whisky smuggler by night. In 1798 he was caught illegally distilling whisky on the site. In 1826, after nearly 30 years later, Highland Park received an official license to distill whisky.
Highland Park uses the local peat, which contains a higher proportion of heather than many other peats. The whisky is aged in sherry casks made of either American or European oak, purchased from Oloroso sherry producers in Spain."
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