The wine was aged for eighteen months in 48% new oak (58% French, 42% American) and 52% older French and American oak barrels before bottling. The coopers included Ermitage, Francois Freres, Demptos (French & American), Canton (American), Dargaud Jaegle, Orion and Taransaud.
A classic Napa Valley Cabernet Sauvignon with inviting violet, dark fruit, tobacco, subtle baking spice and earthy dried herb aromatics. The palate is filled with expressive black cherry, blackberry and dark plum, hints of spice box and sweet vanilla bean. A focused, concentrated wine with youthful energy and freshness nimbly balanced by supple tannin structure and finesse.