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No. 6 brings together the art of whisky making with Lalique exquisite craftsmanship to create a stunning whisky encased in the finest crystal decanter. This rich, complex single malt takes its unique natural colour and character from first fill sherry seasoned oak casks from Spain, handcrafted by the master craftsmen of Jerez de la Frontera, the home of sherry. The casks are taken from a single cooperage in order to ensure the infinite quality and character at the heart of this rich single malt. The cooperage exclusively creates Spanish oak casks which, once seasoned with sherry, create the unique flavour of this exquisite whisky. Rich in spice and dried fruit with a layer of heady orange groves, this is an enticing, dark, whisky that delivers classic Macallan character.
Heavy and sumptuous. A rich fruit cake of raisin, dates and figs, apples, sultanas, orange then ginger, nutmeg, cinnamon and hints of clove. Oak notes are like velvet, soft and chic
Spanish sunset
Raisin, dates and figs dominate whilst sultana and toffee apples add texture and depth. The weight of flavour from the raisins is dark and rich with great viscosity. Dry ginger and soft cinnamon hint at the edges the edges. Dark chocolate is majestic, vanilla sweetness lingers in the background
A rich and elegant single malt, enticingly dark in colour
"The Macallan distillery is a single malt Scotch whisky distillery in Craigellachie, Moray, Scotland. The Macallan Distillers Ltd is a wholly owned subsidiary of the Edrington Group, which purchased the brand from Highland Distillers in 1999.
The Macallan was matured only in oak sherry casks brought to the distillery from Jerez de la Frontera, Spain. Beginning in 2004, The Macallan introduced a new main product, the Fine Oak series, with the whisky mellowed in bourbon oak casks as well as sherry ones. In 2018, the Fine Oak series was renamed as the Triple Cask Matured range."
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