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Passo Sardo is a red wine crafted with Cannonau grapes, the most popular varietal grown in Sardinia. It is characterized by a predominant bouquet of raspberries, jam and mirto berries. Passo Sardo is a full bodied wine, complex and fine, with a balanced acidity and a long finish.
Deep ruby red
Intense bouquet, with notes of ripe fruit and jam and mirto berries
Smooth and full bodied, with a balanced acidity and long finish
Gilbert & Gaillard
Mundus Vini
China Wine & Spirits Awards
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