Ben Sion
I would not call this a complex whisky. The first impression when it is in the mouth is a sweet flavour and it flows well. There is a bit of a rough kick in the aftertaste but it’s definitely worth trying.
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This single grain whisky was made with diverse unblended whisky brewing techniques and master craftsmanship developed over many years at the Chita Distillery in Aichi Prefecture. It features a light taste and delicately sweet fragrance. The design features black calligraphy that expresses the distinctive qualities of Japanese whisky set on a white Japanese washi paper label representing the light flavor.
A smooth and pleasant finish is outstandingly compatible with Japanese food that made use of the taste of the material. color Bright golden color Flavor Sweet and smooth smoothly
I would not call this a complex whisky. The first impression when it is in the mouth is a sweet flavour and it flows well. There is a bit of a rough kick in the aftertaste but it’s definitely worth trying.
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