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The Caol Ila starts with a smoky-sweet aroma then showing a sweet yet sour character when sipped smoothly. The lingering finish evokes a distant, smouldering beach bonfire. It is a classic from the Hebridean isle of Islay.
LOOKS: Golden NOSE: Smoky bonfires, then soapy water and wet wool, with a smouldering beach bonfire in the distance. Hints of mineral oil, then wax. PALATE: Smooth and mildly sweet start with good acidity and sea salt. FINISH: A lingering, charred, slightly sour finish.
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