Irish Coffee

The original hot Irish creamy classic
Cuisine | Irish Whiskey |
Servings | 1 |
Preparation time | 7 minutes |
Cooking time | Less than one second |
Nutrition | 325 ccls |
Category | Cocktail |
Ingredients
- 45 ml of Your Favourite Irish Whiskey or Bailey's Irish Cream
- 120 ml of hot brewed coffee
- 30 ml of lightly whipped heavy cream
- 2 tbsp of brown sugar
Instructions
- Firstly, add brown sugar into coffee glass. Pour in brewed coffee and stir to mix well.
- Next, pour in Irish whiskey or Bailey's Irish Cream into hot brewed coffee. Stir again to mix well.
- Lastly, complete the drink by floating heavy cream on top of drink using back of the spoon. (Do not stir and mix!)
- The cocktail is ready for you to enjoy!
Reviews From Real Customers
Ben
2 of my favourite drinks combined
9 Jun 2020
2 of my favourite drinks combined
9 Jun 2020
love this recipe. Easy to follow and makes a great Irish Coffee. I particularly enjoy this with Bushmills.